Meticulous and delicate cuisine,
calculated to the millimetre

Subtle dishes
to enjoy without haste

A gastronomic experience in several acts, carefully designed down to the minute details. From the product to the timing and plating to the staging of the room. Welcome to Angle

THE JORDI CRUZ SIGNATURE

A balancing act

We aim to excite you at every turn with a Michelin-starred tasting menu with delicate, elegant and harmonious dishes that will move you. Elena Cerezo at the helm brings her own originality while maintaining the essence of Angle.

A HIDDEN RESTAURANT

Haute cuisine for travellers and locals

Arc-shaped lamps, soft lighting and quality materials create charming spaces at Angle, the restaurant of Hotel Cram. A setting as elegant as its dishes.

THE TEAM

Sensitivity
in each gesture

Our love of cooking is reflected in every cut, every creation and every plating, by professionals dedicated to the profession day in day out